The Last Supper (Sunday Roast)


SUNDAYS FROM 1PM

Classic roast  w/ Yorkshire pudding, duck fat potatoes, heritage carrots, sugar snaps, cavolo nero, butternut squash puree, proper roast gravy

Choose from:

28 Day dry-aged Beef-fat Roast New York Strip /21

Savoury Roast Corn-fed Chicken w/ sage & Roscoff onion stuffing /19.5

Rolled free-range Sussex Pork Belly Porchetta / 19

                                                        Three Meat Roast / 25

Leek, Truffle Mushroom & Gigante Bean Wellington w/ Gigante bean fondue, roasted root veg, charred tender stem broccoli, butternut puree, roast marmite gravy, puffed tapioca 18.5 V / 18 VE option

EXTRAS

Jug of gravy 1.9
Welsh rarebit cauliflower cheese 6.5
Yorkshire Pudding 1.5

Roasted duck fat potatoes 5

Bread sauce 2.5