Festive Menu 2021

Available from 1st-24thDecember

£32.50 per head – includes welcome glass of Prosecco or schooner of draft beer

Minimum group size – 6

Pre-order required

Groups of 6-10 please book and pre-order online through our website

Groups of more than 10 please contact us by email


To Start

Cherry tomato gazpacho – baby beets – burrata mozzarella – basil oil

(VE version available)

Shrimp cocktail tostada – Aji Amarillo marie rose sauce – avocado – shredded lettuce

Braised short rib of beef taco – mini blue corn tortilla – charred sweetcorn salsa – chipotle mayo

The Middle

Turkey breast ballotine – sage & Roscoff onion stuffing – goose leg sausage roll – goose fat roast potato – creamed Brussels – pomegranate – turkey jus

Leek & gigante bean Wellington – roasted Roscoff onion – charred tender stem broccoli – roast potato – creamed Brussels – pomegranate – marmite jus (VE)

Sea bass fillet – clams – roasted cauliflower – Shetland potato – apple –  samphire – curry sauce

To Finish

Hot chocolate moelleux – sloe gin macerated berries – chocolate gelato

Xmas pudding – caramel brandy custard – clotted cream ice cream

(VE version w/ macerated berries and raspberry sorbet)

Selection of Sussex cheese, charcoal crackers, honeycomb, quince

(£3.50 supplement)

Ts & Cs – cancellations with less than 48hrs notice may incur a cancellation charge of £10 per head