Group Menu & Bottomless Brunch

 

Please email us to book Bottomless Brunch or Group Menus:

info@thenewclubrighton.com

Boozy Brunch

 

£36 per head

Runs until 3pm Mon-Sat & until 12pm Sundays

Choose from Prosecco or Mimosa

Plus any standard item from our ‘Morning Glory’  menu (see brunch menu for details)

*Table time limited to 1.5 hours. Minimum 6 people. Full table participation required

Group Menu

 

£25 per head

By pre-order only  for groups of 9 or more (from 5pm)

Key: V = Vegetarian  VE = Vegan  GF = Gluten Free

Includes:

A welcome glass of Prosecco or schooner of draft beer

A selection of sharing snacks to start you off:

Padron Peppers w/ white balsamic – smoked paprika (VE/NGI)

Popcorn Cauliflower w/ mango &  habenero hot sauce – smoked sea salt  (VE)

Nachos  w/ corn tortillas – salsa queso Americana – avocado  – charred corn – Pico de Gallo – tahini & chipotle mayonnaise –  (V/NGI)

Guests must pre-order their main course (see below)

Mains:

New York Minute Steak

w/ truffle & Parmesan fries – cowboy butter – glazed Turkish pepper – herb salad (NGI)

American ‘Fish & Chips’

w/ fresh cod fried ‘catfish’ style – hushpuppies – chilli rouille – fresh lemon – samphire – fries (NGI without hushpuppies)

Baja Fish Tacos

w/ crispy fresh cod – rouille – jalapeno

Pork Carnitas Tacos

w/ 16 hour braised & roasted pork shoulder  – queso fresca – mojo rojo (GF/NGI)

BBQ Tofu & Pickled Shitake Mushroom Tacos

w/ spicy mayo – coriander (VE/NGI) 

Buddha Bowl

w/ kale – rocket – toasted pecans – mojo rojo – edamame – avocado – nuts – seeds – alfalfa – mint – coriander- dill – radish – tenderstem – pickled carrot (VE/NGI)

Add either BBQ smoked crispy tofu or grilled chicken (please specify)

Miso Aubergine

w/ crispy aubergine –  pickled shtake mushroom – tahini mayo – fried chilli peanuts – beetroot crisp – edamame & tenderstem (VE/NGI)

Classic American Smashed Cheese Burger  

w/  Dry – aged short rib, chuck & brisket patty  – American cheese  – mustard – red onion  –  pickle – house fries (GF w/ GF bun)

Plant Burger

Crispy tempura aubergine  – avocado  – rocket – pickled carrot – pistachio pesto – house fries (VE )  or NGI w/ NGI bun

Fried Buttermilk Jerk Chicken Burger

w/ habanero & mango hot sauce – coleslaw- smoked cheddar

Asian BBQ Pulled Pork Burger 

w/ kimchi – spicy citrus mayo

*Please note – a discretionary service charge of 12.5% will be added to your bill